September 2, 2013 //5 Comments »
So grab a comfy chair in the Gryffindor common room, get your house elf to pour you a foaming tankard of butterbeer, and enjoy!
By far one of the highlights of our adventures at the Wizarding World of Harry Potter was indulging in the magical beverage known as Butterbeer. The sweet, slightly fizzy treat was refreshing and admittedly quite addicting. A frozen mug of Butterbeer was just what we needed to get through a hot Hogsmeade (Orlando) afternoon. This recipe tastes identical to the mythical treat and is easy to make with or without the help of your favorite house elf.
HARRY POTTER'S BUTTERBEER
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Yields: 6 eight-ounce servings
INGREDIENTS
- 3 twelve-ounce bottles of cream soda
- ½ cup firmly packed brown sugar
- 1 Tablespoons water
- ¼ teaspoon salt
- ¼ teaspoon apple cider vinegar
- 3 Tablespoons unsalted butter
- 2 Tablespoons heavy whipping cream
- ¼ teaspoon imitation rum extract
Whipped topping:
- ½ cup heavy whipping cream
- 2 Tablespoons sugar syrup
PREPARATION
- In a small saucepan over medium heat, combine brown sugar and water. Bring to a boil, stirring frequently, until mixture reaches 240 degrees Fahrenheit.
- Remove sugar from heat and stir in salt, vinegar, butter and cream until melted and fully combined.
- Allow mixture to cool, add rum extract and transfer to small bottle or jar. Sugar syrup can be refrigerated at this point if making ahead.
- When ready to assemble, allow syrup to return to room temperature.
- Combine ½ cup of heavy whipping cream with two tablespoons sugar syrup and beat on high speed until soft peaks form.
- To serve, gently stir two tablespoons of sugar syrup with six ounces of cream soda in an eight-ounce glass mug. Top with a dollop of whipped topping and indulge.
MORE WIZARDLY MAGIC
Photos from Hogwarts and Hogsmeade
Recipe for Pepperimint Toads + Chocolate Frogs
Recipe for Ollivander’s Magic Wands
by Kimberly Ann //bake, drinks, fall, halloween
5 Comments »
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5 comments 
Christine —November 30, 2014 @ 4:28 PM Reply
For two years now I’ve made this yummy drink for my family at holiday gatherings. It’s always a huge hit! Thanks for giving me a chance to bring a childhood fantasy to life, and share it with others. :)
Kimberly Ann —November 30, 2014 @ 6:16 PM Reply
Thank you so much for stopping by to share! I am thrilled to hear that you and your family enjoy this. Happy holidays!
Elizabeth Ander Hughes —October 20, 2014 @ 1:44 PM Reply
So cute! I still love all the Harry Potter books and movies! I may have to mix up a batch.
Dana —September 5, 2013 @ 12:27 PM Reply
My 10-year-old son just started reading the Harry Potter series in June and is on Half-Blood Prince. He is, of course, now enthralled by all things Harry Potter. I can’t wait to show him this…no doubt he’ll be wanting one ASAP!
kschiffel —September 5, 2013 @ 9:20 PM Reply
So fun! Let me know what he thinks! :)
Leave a Reply
Christine —November 30, 2014 @ 4:28 PM Reply
For two years now I’ve made this yummy drink for my family at holiday gatherings. It’s always a huge hit! Thanks for giving me a chance to bring a childhood fantasy to life, and share it with others. :)
Kimberly Ann —November 30, 2014 @ 6:16 PM Reply
Thank you so much for stopping by to share! I am thrilled to hear that you and your family enjoy this. Happy holidays!
Elizabeth Ander Hughes —October 20, 2014 @ 1:44 PM Reply
So cute! I still love all the Harry Potter books and movies! I may have to mix up a batch.
Dana —September 5, 2013 @ 12:27 PM Reply
My 10-year-old son just started reading the Harry Potter series in June and is on Half-Blood Prince. He is, of course, now enthralled by all things Harry Potter. I can’t wait to show him this…no doubt he’ll be wanting one ASAP!
kschiffel —September 5, 2013 @ 9:20 PM Reply
So fun! Let me know what he thinks! :)
Leave a Reply
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