Home Recipes Ingredients Vegetables Squash Spaghetti Squash
Alyssa AsaroUpdated: Jan. 04, 2024
These saucy, flavorful spaghetti squash recipes are sure to satisfy your pasta craving. Plus, they're packed with nutrients.
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Zoodles, meet your match! Spaghetti squash is the new low-carb noodle-replacement that’ll have you second guessing your loyalty to zucchini noodles.
When baked, the center separates into strands that resemble spaghetti. They even have the same yellow-ish coloring! The low-carb spaghetti squash is not only healthy, but also earthy and sweet. This makes the sauce options endless.
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Spaghetti Squash Meatball Casserole
This veggie-packed version of spaghetti and meatballs is about to rock your world. With collared greens and spinach, it has a lot more flavor than the traditional dinner. You can even throw the leftovers over some eggs for a fun breakfast!
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Look no further than thisTikTok spaghetti when you need a quick and easy dinner.
2/20
Garden Harvest Spaghetti Squash
This will instantly become a new family favorite! You can use the vegetables you have on hand for this harvest pasta-inspired dish.
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3/20
Spaghetti Squash Casserole
This make-ahead casserole is just what the doctor ordered! Reviewers have tried this recipe with sausage, ground turkey and even ground elk with wonderful results.
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4/20
Chicken Parmesan With Spaghetti Squash
This simple Chicken Parmesan can be thrown together in just 30 minutes. The quick dinner can even be made with Alfredo sauce!
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Spaghetti Squash with Meat Sauce
Chili powder and some green pepper give this meat sauce a bit of a kick! The meat sauce really complements the squash in a way that’s much more fulfilling than pasta.
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6/20
Spaghetti Squash Casserole Bake
This well-seasoned cheesy mushroom dinner is about to be the star of your next big family dinner. Kids and adults alike will be scrambling for seconds, and even thirds!
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7/20
8/20
Spaghetti Squash with Apples, Bacon, and Walnuts
This sweet and savory take on spaghetti squash is everything you’ve been looking for and more. Nothing goes better together than pork and apples, and bacon is no exception.
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9/20
Chorizo Spaghetti Squash Skillet
This spicy one-pot dinner is a weeknight winner! Taco seasoning gives the dish a nice Tex-Mex taste that only makes it easier to crave.
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10/20
Cheesy Bacon Spaghetti Squash
Cheesy? Bacon? Do you need any more convincing? The hint of brown sugar in this dinner really goes well with the smoky bacon.
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11/20
Spaghetti Squash with Tomatoes and Olives
This olive and tomato side dish is so simple but so delicious! Adding a meat, like canned tuna, can make this go from a side dish to a main dish.
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12/20
Spaghetti Squash Boats
Who needs a bowl when you have spaghetti squash? With cheese, mushroom, onion and pepper, this ground beef dinner is a hit!
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13/20
Chicken Florentine Meatballs
These chicken meatballs will make you wonder how anyone ever eats anything else! The chunky mushroom-tomato sauce only sends it over the edge.
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14/20
Easy meal? Say no more. This 30-minute sausage dinner is made simple with pico de gallo. Who knew!
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15/20
Italian Spaghetti Squash
These oregano-seasoned spaghetti squash bowls are the perfect change-of-pace meal. It’s like a bread bowl, but better!
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16/20
Garlic Spaghetti Squash with Meat Sauce and Tomato
You’ll win over hearts with this garlic dish. The sauce is so nice and thick, you’ll forget there’s spaghetti squash underneath!
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17/20
Beef and Black Bean Spaghetti Squash
This squash tossed with beef, beans and kale has so much flavor you won’t notice it’s healthy! The Louisiana hot sauce really adds that extra oomph.
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18/20
Salsa Spaghetti Squash
This Tex-Mex spaghetti squash is the meal you didn’t know you were looking for. It’s as colorful as it is tasty!
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19/20
Spaghetti Squash Lo Mein
Spaghetti squash recipes don’t have to skew Italian. This Chinese-inspired dish uses spaghetti squash in place of lo mein noodles for a healthier twist.
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20/20
Turkey Stroganoff with Spaghetti Squash
Meet your new favorite comfort food! This turkey stroganoff is healthy and creamy.
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Originally Published: September 27, 2018
Alyssa Asaro
Alyssa has been with Taste of Home for just over a year, but has been in food and lifestyle publishing since 2018. As an associate editor, she writes and edits recipe collections and runs several newsletters, including Top 10, Slow Cooker & Casseroles, Quick Dinners and Balanced Plate.When she's not planning her next trip overseas, you can find Alyssa trying out new Chicago restaurants or watching a movie.
